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　　CANADA, US and MEXICO - North American pork producer leaders meeting last week in Whistler, British Columbia, confirmed the industry’s common focus on producing nutritious, sustainable and affordable pork.Hosted by the Canadian Pork Council (CPC), the meeting was attended by representatives of the CPC, the National Pork Producers Council and the Mexican pork producer organization, Confederación de Porcicultores Mexicanos (CPM).“It was gratifying to see how pork producers from our three countries all recognize they have a fundamental role in maintaining the foundation of a healthy, safe, environmentally sustainable and affordable food supply,” said CPC Chair Rick Bergmann.

　　北美豬肉生產(chǎn)商領(lǐng)導(dǎo)者會議上周在不列顛哥倫比亞省(British Columbia)惠斯勒(Whistler)召開。會議明確了行業(yè)在營養(yǎng)、可持續(xù)發(fā)展和可支付得起的豬肉上的共同關(guān)注焦點(diǎn)。加拿大豬肉委員會主持這次會議，與會者有加拿大豬肉委員會(CPC)、國家豬肉生產(chǎn)商委員會、墨西哥豬肉生產(chǎn)商組織和CPM的代表。CPC主席瑞克·伯格曼(Rick Bergmann)說：“令人可喜的是我們?nèi)齻€國家(加拿大、美國、墨西哥)的豬肉生產(chǎn)商都認(rèn)識到他們在維護(hù)健康、安全、可持續(xù)性和價格實(shí)惠的食品供應(yīng)上發(fā)揮的基礎(chǔ)性作用?！?/p>